Book Reviews
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THE POTLIKKER PAPERS, A FOOD HISTORY OF THE MODERN SOUTH Reviewed by Debbie Green
Food writer John T. Edge uncovers the history of Southern cuisine and its political flavor from the Civil Rights era…
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SPHINX Reviewed by Byron Khalil
A gender-less love story that incorporates the highs and lows of everyday life, “Sphinx” was the first novel published by…
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OPTION B: FACING ADVERSITY, BUILDING RESILIENCE, AND FINDING JOY Reviewed by Lori Burleson
Imagine you and your spouse are on vacation. Your spouse goes to the gym while you lounge by the pool…
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A Note From The Book Review Editor (November/December ’17)
PHOTOGRAPHY BY NICK TRAIL Some books are more memorable than others. Have you ever looked back at the list of…
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“The Secrets of All Secrets” Reviewed by Scott Kirkman
PHOTOGRAPHY BY NICK TRAIL “The Secrets of All Secrets” (2017), by Douglas Wells, cleverly weaves together wit, satire, and mystery…
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“Friends, Lovers, Chocolate” Reviewed by Beverly Nield
PHOTOGRAPHY BY NICK TRAIL Alexander McCall Smith has long been a favorite author of mine. He is best known for…
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“Trials Of Apollo – The Dark Prophecy” Reviewed by Brian McClain
PHOTOGRAPHY BY NICK TRAIL “The Trials of Apollo, Book Two: Dark Prophecy” (2017) is the second book in the five-book…
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A Note From the Book Review Editor (September/October ’17)
PHOTOGRAPHY BY NICK TRAIL I mentioned my personal reading challenge before. I have spent the summer luxuriating in the experience…
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“Fish in a Tree” Reviewed by Emily Skelton
PHOTOGRAPHY BY NICK TRAIL I love to read. I do it all the time! My all-time favorite book is Fish…
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“Association of Small Bombs” Reviewed by Jonathan Walker
PHOTOGRAPHY BY NICK TRAIL The Association of Small Bombs (2016), by Karan Mahajan, is a thought-provoking novel set in New…
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