- Book Reviews
“Lions of Kandahar: The Story of a Fight Against All Odds” Reviewed by Matthew R. Brown
PHOTOGRAPHY BY NICK TRAIL Whenever I think of our United States soldiers, regardless of branch, five things come to mind:…
Read More » - Bay County Recent Events
Artist Olivia Clemons / Exhibit
PHOTOGRAPHY BY BONNIE BRANT Olivia Clemons’ work includes vibrant oil and acrylic paintings of landscapes as well as pencil and…
Read More » - Military News
Panama City Native Keeps Navy Wing Flying
By Chief Petty Officer Bill Steele, Navy Office of Community Outreach OAK HARBOR, Wash. – A 2014 Deane Bozeman High…
Read More » - Bay County Recent Events
Gulf Coast State College 2017 Gala
On the evening of May 19, the place to be was the Gulf Coast State College Foundation’s Gala, featuring the…
Read More » - Bay Lately
Grand Opening of Bay County History Museum
By Robert Hurst, Photography by Jordan Williams The members of the Bay County Historical Society invited guests to the…
Read More » - Culinary
New On Chef’s Summer Menu – Southern with a Tangy Twist Shrimp & Grits
In a flavorful take on a classic Gulf Coast dish, chipotle-seared shrimp are combined with soft and buttery Logan Turnpike…
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New On Chef’s Summer Menu – Pan Seared Sea Scallops
Pan seared in butter and seasoned with Capt. Anderson’s House Seasoning, a secret-recipe “magical blend of spices,” the scallops are…
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New On Chef’s Summer Menu – Coffee-Seared Ahi Tuna Medallions
Schooners Restaurant spiced up their summer menu with a selection of new entrées such as the Coffee-Seared Ahi (Yellowfin) Tuna…
Read More » - Culinary
New On Chef’s Summer Menu – Pan Roasted Black Grouper with Cedar Key Clams
Grouper, one of the most popular seafood choices along the Gulf Coast, is known for its mild taste and firm…
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New On Chef’s Summer Menu – Fresh & Authentic Tuna Poke
Fresh Ahi Tuna, tossed with a light soy sauce, sesame oil and sesame seeds, is artfully arranged on a bed…
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