The Scoop on Sweets: White Chocolate Bread Pudding
Chefs Konrad Jochum and Chef Justin Bell’s creation is a showstopper. With only the best ingredients, the taste is even better than the presentation. The bread pudding is made with golden raisins and Southern biscuits and a whiskey butter sauce adds an extra savor. You might completely forget the beautiful views at Schooners with this dessert on the table…
5121 Gulf Drive, Panama City Beach